Cozy, hearty, weeknight soup
As soon as cold weather settles in, this easy tortellini soup is the first recipe I reach for. It’s cozy, quick, and deeply satisfying exactly what you want on a busy winter night. With tender chicken, cheese-filled tortellini, and vegetables simmered into a comforting broth, this soup feels like a hug in a bowl. It’s perfect for meal prep, casual family dinners, or curling up on the couch when you want something warm without spending hours in the kitchen.
- Prep: 10 mins
- Cook: 25 mins
- Total: 35 mins
- Servings: 4
Ingredients
- 2 tablespoons olive oil
- 2 medium carrots, diced
- 1 small zucchini, diced
- 2 celery ribs, thinly sliced
- 1/2 medium yellow onion, diced
- 3 cloves garlic, chopped
- 4 cups chicken stock
- 2 teaspoons roasted chicken bouillon
- 1 cup shredded rotisserie chicken
- 2 cups frozen cheese tortellini
Kitchen Tools
- Large soup pot
- Knife and cutting board
- Measuring cups and spoons
- Immersion blender or standard blender (optional)
- Ladle
Step-by-Step Instructions
- Prep: Dice all vegetables evenly so they cook at the same rate.
- Sauté: Heat olive oil in a pot, add vegetables and garlic, and cook until tender and lightly golden.
- Simmer: Add stock and bouillon, bring to a gentle simmer.
- Blend: Blend part of the soup for a thicker texture, if desired.
- Finish: Add chicken and tortellini, simmer until pasta is tender, then serve hot.
Main Body
This tortellini soup works so well because it balances richness and freshness. The broth is savory without being heavy, while the vegetables add sweetness and texture.
Blending a portion of the vegetables is a simple technique that creates a naturally thicker, golden broth without adding cream.
Using rotisserie chicken saves time and guarantees tender meat. Combined with cheese tortellini, it turns the soup into a complete, satisfying meal.
This soup fits perfectly into a busy weeknight routine. Everything cooks in one pot, and leftovers reheat beautifully.
Variation Recipes
- Extra Veggie: Add spinach or kale at the end for more greens.
- Creamy: Stir in a splash of cream or milk alternative.
- Spicy: Add red pepper flakes for gentle heat.
Conclusion
This easy tortellini soup is proof that comfort food doesn’t need to be complicated. Save it, share it, and make it your go-to recipe all winter long.
Nutrition (Estimated)
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 bowl | 477 | 31g | 47g | 19g |